Do You Have Dreams of Becoming a Cheesemonger? Explore the Subject in Depth at This Workshop
Experience the different aromas, textures and flavors of Spanish cheeses like manchego, mahón, cabrales, and more during this Master Class on Queso, or Cheese. The day begins with a short documentary, lesson from an expert and a cheeseand& wine pairing.
Max McCalman will be our cheese connoisseur of the day, talking through the range and traditions of Spanish cheeses. He’s a consultant and educator to cheesemakers, distributors, retailers, restaurateurs and consumers around the world. Max also authored many books on cheese including The Cheese Plate and Cheese: a Connoisseur’s Guide to the World’s Best.
Larder and Sternewirth will be carrying tapas and dishes specifically designed to highlight this exclusive ingredient. Or find a seat at Supper’s table to experience Chef John Brand’s creative uses of queso in a la carte dishes on the lunch and dinner menus, available all week long.
Our six Master Class days are part of Pearl’s Olé, San Antonio, a summer-long program that celebrates our city’s Spanish heritage and commemorates the city’s Tricentennial.
At Villas at Sundance Apartment Homes in New Braunfels, Texas, it is clear that we have it all, but we still feel obliged to inform you of all the events our community has scheduled. Please feel free to join in all of the fun at this event!
Thursday, September 6, 2018—10:30 AM
Event Venue Location:
136 Grayson Street
San Antonio, Texas 78215